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Words near each other
・ Mihal Zallari
・ Mihalache (surname)
・ Mihalache River
・ Mihalarias Art Center
・ Mihalcea
・ Mihalgazi
・ Mihalich, Haskovo Province
・ Mihalis
・ Mihalis (album)
・ Mihalis Dafermos
・ Mihalis Filopoulos
・ Mihalis Papagiannakis
・ Mihalis Safras
・ Mihalis Violaris
・ Mihalis Yannakakis
Mihaliç Peyniri
・ Mihalić
・ Mihalj Keri
・ Mihalj Kertes
・ Mihalj Kečkeš
・ Mihalj Mesaroš
・ Mihalj, Dubrovnik-Neretva County
・ Mihaljevci
・ Mihaljevići
・ Mihaljevići (Bratunac)
・ Mihaljevići, Busovača
・ Mihaljevići, Požega-Slavonia County
・ Mihalko
・ Mihalovci
・ Mihalovec


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Mihaliç Peyniri : ウィキペディア英語版
Mihaliç Peyniri

Mihaliç peyniri is an aged sheep's milk cheese from Turkey.
Similar to feta or beyaz peynir, Mihaliç peyniri is stored in brine. The curds are placed in hot water and stirred, then left in the water to harden and acquire a firm, slightly elastic texture and finally are salted and dried.
It is made in various sizes and shapes, usually balls or slices, and can be used as a substitute for Parmigiano Reggiano. It is often used in salads and baked dishes.〔(【引用サイトリンク】url=http://www.cheese.com/Description.asp?Name=Mihalic%20Peynir )
==References==



抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Mihaliç Peyniri」の詳細全文を読む



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